Stuffed Pizza Rolls

Ingredients:

• 1 Pro Dough Company dough ball (14 oz)

• 1/2 cup pizza sauce

• 1 cup shredded mozzarella

• Toppings: mini pepperoni, sausage crumbles, or veggies

• Olive oil, for brushing

Instructions:

1. Roll dough into a large rectangle (~12x16").

2. Spread a thin layer of sauce, then sprinkle cheese and toppings.

3. Roll up tightly from the long side and slice into 1.5" pieces.

4. Place in a greased muffin tin or on a baking sheet.

5. Bake at 400°F for 12–15 minutes until golden and bubbly.