Chocolate Hazelnut Dessert Pizza

Ingredients:

• 1 Pro Dough Company par-baked 10” or 12” crust

• 1/2 cup chocolate hazelnut spread (like Nutella)

• 1 ripe banana, thinly sliced

• 2 tbsp chopped hazelnuts (or walnuts, almonds)

• Optional: powdered sugar, whipped cream

Instructions:

1. Preheat oven to 400°F.

2. Lightly warm the par-baked crust in the oven for 3–4 minutes.

3. Remove and spread with chocolate hazelnut spread while warm.

4. Arrange banana slices and sprinkle with chopped nuts.

5. Optional: Dust with powdered sugar or serve with whipped cream.